 
                                        Roman-style Pizza with Tuna
              
              
                                (
                                      350                                                        g                                                    )
              
                            The grill marks on the crispy crust say one thing — this is Roman pizza.
The tuna, pickled red onion, and arugula on a cheese sauce tell a different story: grandma learned this recipe during her holidays in Capri.
Drizzle it with lemon juice before enjoying.
Allergens: gluten, dairy.


 
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