Sausage „Lunch meat”

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Mavita
Kitchen:
  • International
Address: Mesager 3/1
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Sausage „Lunch meat”
( kg )

Type of meat: beef, pork
Preparation method: boiled
Shelf life:
Packaged product: 30 days
Storage conditions:
Temperature: 0..+4°C
Relative air humidity: 75-80%

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